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The Elements Conference & Event Centre is located in Sharonville, OH. We offer many different packages and pricing options available to meet your event needs. The Elements Conference & Event Centre consists of a grand ballroom that can be divided into 3 smaller more intimate spaces. Our entire ballroom is titled The Elements Grand, while our 3 smaller rooms are The Modern Room, The Urban Room, and The Contemporary Room. Choose The Elements when planning your next celebrated event:

Print Breakfast Menu PDF here

Continental Breakfast Selections

Classic Continental

Assorted fresh breakfast pastries to include: Danish, Muffins, and Bagels, Cream Cheese, Fruit Preserves, and assorted Juices
$7.25 per person

Business Continental

Danish, Muffins, Bagels, assorted Donuts, Fresh Fruit Display, Cream Cheese, Fruit Preserves, and assorted Juices
$7.50 per person

The �Elements� Continental

Danish, Muffins, Bagels, assorted Donuts, Fresh Fruit Display, Yogurt, Cream Cheese, Fruit Preserves, and assorted Juices
$7.95 per person

Breakfast Buffet Selections

Rise and Shine

Scrambled Eggs, Bacon or Sausage, Breakfast Potatoes, Fluffy Biscuits, Fruit Preserves, Butter, and assorted Juices
$8.95 per person

Farmers Special

Fresh Fruit Bowl, Scrambled Eggs, Bacon and Sausage, Breakfast Potatoes, Toast Table to include: Bagels, White and Wheat bread, butter, fruit preserves, and assorted Juices
$9.50 per person

The �Elements� Breakfast Buffet

Fresh Fruit Bowl, Cheesy Scrambled Eggs, Bacon and Sausage, Breakfast Potatoes, Waffles and Syrup, Fluffy Biscuits and Sausage Gravy, Toast Table with Butter and Fruit Preserves, and Assorted Juices
$9.95 per piece

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Print Lunch Menu PDF here

Boxed Lunch Selections

All lunch box Sandwiches are made on Our Signature Whole Grain Bread and include: Potato Chips, Fresh Baked Chocolate Chip Cookie, One Signature Side Selection, Mustard and Mayonnaise (only two selections per group)
$8.95 per person

Classic Roast Turkey

Shaved Roasted Turkey Breast, Swiss cheese, crisp leaf lettuce, red onion, and honey mustard dressing

Honey Baked Ham and Swiss

Shaved Ham piled high on our signature Whole Grain Bread with sliced Baby Swiss cheese, and crisp leaf lettuce

Southern Chicken Salad

Our Chef�s own Virginian recipe, served on our Whole Grain Bread with crisp leaf lettuce, and sliced ripe tomato

New York Deli Style Tuna Salad

Chunk Light and Albacore Tuna salad, crisp leaf lettuce, sliced ripe tomato, and red onion

Classic Roast Beef

In house roasted and shaved Roast Beef piled high on our Whole Grain Bread with Colby Cheddar, crisp leaf lettuce, and red onion

The Elements Turkey Club

Shaved Turkey, Ham, and Smoked Bacon, Swiss and American cheese, crisp leaf lettuce, and ripe tomato

Classic Wraps

Choose any sandwich above and we will wrap it in a fresh flour Tortilla

Signature Sides

All American Potato Salad
Deli Style Macaroni Salad
Fresh Fruit Salad
Vegetable Pasta Salad

Deli Buffet Selections

All Deli Buffets include: Two selections of Side Salads (listed below), Bread Basket, Potato Chips, Leaf Lettuce, Sliced Ripe Tomatoes, Red Onion, Pickle Spears, Mayonnaise, Mustard, and our Fresh Baked Chocolate Chip Cookies

The All American

Sliced Honey Baked Ham, Oven Roast Turkey, Swiss and American cheese
$8.95 per person

New York Style Deli

Sliced Honey Baked Ham, Oven Roast Turkey, Roast Beef, Genoa Salami, Provolone, Swiss, and American cheese, Pepperoncini
$9.95 per person

The Ladies Trio

Southern Chicken Salad, New York Style Chunk light and Albacore Tuna Salad, and our signature Egg Salad, served with all the trimmings
$9.50 per person

Signature Deli Sides

All American Potato Salad
Deli Style Macaroni Salad
Fresh Fruit Salad
Vegetable Pasta Salad
Cucumber Tomato Salad

Hot Lunch and Dinner Buffet Selections

All lunch buffets selections include one entree selection, a choice of salad selection and one choice of fresh vegetable and a selection of starch, hot rolls and butter
$11.95 Lunch � Dinner $15.95 per person

Buffet Entree Selections

*Sliced Roast Beef with a Roasted Shallot Red Wine Sauce

Sliced Oven Roasted Roast Beef served with a rich Red Wine Sauce

*Beef Burgundy with Mushrooms and Onions

Tender Beef Tips Lightly dusted in flour, pan seared and simmered in a Burgundy Wine Sauce with Mushrooms and Onions

sauteed Breast of Chicken �Forestiere�

Lightly floured and sauteed boneless breast of chicken with mushrooms and sundried tomatoes in a Marsala wine sauce

Chicken �Picatta�

Boneless breast of chicken lightly floured and egg dredged, sauteed in olive oil, and topped with a light white wine-lemon caper sauce

Chicken �Naples�

Pan seared then braised boneless breast of chicken with celery, onion, artichoke hearts, and diced tomatoes, Basil infused tomato sauce

Cider Chicken

Pan roasted boneless breast of chicken topped with apple-cranberry and onion marmalade, cider rum sauce

Sugar and Spiced Cajun Bronzed Tilapia

A flakey white fillet of fish dusted in sugar and spice (not spicy) finished with a lemon-shallot butter sauce

Buffet Vegetable Selections

(Choose one vegetable selection)

*Green Bean Saute

(Olive Oil, Balsamic, Garlic, sauteed Onions, and Pimento)

*Green Bean Almondine

*Honey Buttered Corn

*Broccoli with Cheddar Cheese sauce

*Elements Vegetable Medley with Herbed Butter

(Broccoli, cauliflower, carrots, zucchini, and yellow squash)

Buffet Starches

(Choose one starch selection)

*Garlic Smashed Redskin Potatoes

*Parsley and Buttered Steamed Redskin Potatoes

*Herbed Oven Roasted Potatoes

*Rice Pilaf

*Confetti Wild Rice Blend

Buffet Salad Selections

(Choose one salad selection)

Garden Salad Bowl

Iceberg Greens, Cucumber, Carrot, Tomato, and Croutons

(Choice of Two Dressings: Ranch, Bleu Cheese, French, Thousand Island, Honey Mustard, Balsamic, Raspberry Vinaigrette)

Tossed Baby Field Greens

Hearts of Romaine, Parmesan Cheese, Garlic Croutons, and Traditional Creamy Caesar Dressing (add $1.25per guest)

Cook-outs/Grill-outs/Picnics

Cincinnati cook out

$9.95 per person

Grilled Private Select Hamburgers, Hot Dogs & Brats with Bakery Fresh Buns

Sliced American & Swiss Cheeses, Leaf Lettuce, Tomatoes, Pickles & Onions, Mayonnaise, Mustard, Ketchup, Pickle Relish, Potato Chips

Gourmet Red Skin Salad, Creamy Cole Slaw, Cookies

Southern Hospitality

$10.95 per person

Our Famous Smoked Pulled Pork or Chicken BBQ with Bakery Fresh Buns

Maple Baked Beans, Gourmet Red Skin Salad & Creamy Cole Slaw, Cookies or Brownies

Fried Chicken picnic

$11.95 per person

Southern Style Fried Chicken, Coleslaw, Redskin Mashed Potatoes, Maple Baked Beans, Country Gravy

Served with Rolls & Butter, Cookies or Brownies

Deluxe Cincinnati Cook out

$10.95 per person

Grilled Hamburgers, Hot Dogs & Boneless Chicken Breast with Bakery Fresh Buns, Sliced Swiss & American Cheeses, Leaf Lettuce, Tomatoes, Pickles & Onions, Mayonnaise, Mustard, Ketchup & Pickle Relish

Gourmet Pasta Salad, Gourmet Red Skin Salad & Corn on the Cob, Cookies or Brownies

Deluxe Cincinnati Cook out

$10.95 per person

Grilled Hamburgers, Hot Dogs & Boneless Chicken Breast with Bakery Fresh Buns, Sliced Swiss & American Cheeses, Leaf Lettuce, Tomatoes, Pickles & Onions, Mayonnaise, Mustard, Ketchup & Pickle Relish

Gourmet Pasta Salad, Gourmet Red Skin Salad & Corn on the Cob, Cookies or Brownies

Ultimate BBQ ribs & chicken

$15.95 per person

Char-Grilled Baby Back Ribs & Boneless BBQ Chicken Breast

Your Choice Of Two: Fresh Garden Salad, Pasta Salad, Coleslaw, Fresh Fruit Salad, or

Garlic Mashed Potatoes

Served with Rolls & Butter, Cookies or Brownies

Corporate picnic feast

$17.95 per person

Grilled Steaks, Herb Grilled Chicken Breast, Choose One: Potato Salad, Garlic Mashed Potatoes, Cajun Baked Potatoes, Choose one: Vegetable Salad, Tossed Salad, Vegetable Medley, Rolls and Butter, Cookies or Brownies

The Elements Pasta Express Station

$10.95 per person

Fresh Amish Chicken Breast, Italian Sausage, and Meatballs, Penne and Bowtie Pasta, Marinara and Creamy Alfredo sauces, Assorted Mediterranean Vegetable toppings to include: Artichoke Hearts, Roasted Zucchini and Yellow Squash, Balsamic Roma Tomatoes, Spinach, Assorted Tri-colored Peppers, Caramelized Onions, Roasted Fennel and Celery Hearts, Olives, Herbs, Grated Parmesan Tossed Salad or Caesar Salad with Garlic Rolls and butter

Build your own Pasta Station

Choice of Two Pastas:

Penne, Bowtie, Fettuccini (regular or spinach), Capellini (Angel Hair)

Choose Two Meats:

Julienne Herbed Chicken Breast, Sweet Italian Sausage, Meatballs, Shrimp

Choose Two Sauces:

Alfredo, Marinara, Pesto Cream, Vodka Roasted Tomato Cream

Choose One Vegetable Selection:

*Green Bean Saute with Onions, Garlic, and Peppers

*California Medley of Vegetables

*Honeyed Buttered Corn

*Mediterranean Squash Medley

Choice of One Salad:

*House Tossed Salad (assorted dressings)

*Caesar Salad

*Antipasto Salad

Complimentary Assorted Pasta Toppings include:

Roasted Mushrooms, Peppers, Onions, Artichoke Hearts, Tomatoes, Spinach, Olives, Grated Parmesan Cheese

Garlic Rolls and Butter

South of the Border Fajita and Taco Bar

$10.50 per person

Choose Two Meats:

*Chili Spiced Ground Beef Taco Meat with Onion

*Chipotle Julienned Chicken Breast with sauteed Peppers and Onions

*Carne Asada Sirloin Steak with sauteed Peppers and Onions (add .75)

Complimentary Toppings

Flour Tortillas, Taco Shells, Shredded Lettuce, Shredded Jack and Cheddar Cheese blend, Jalapeno Peppers, Fresh Salsa, Sour Cream, Guacamole, Refried Beans, Mexican Rice with Beans, Taco Sauce

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Print Hov d' Ouevres Menu PDF here

Cheese Display with Fruit Garnish

Swiss, Sharp and Colby Cheddar, Pepper-Jack, Grapes, and Strawberries, crackers
$2.25 per person

Fresh Fruit Display

Grapes, Strawberries, Seasonal Watermelon, Cantaloupe and Honeydew Melon, Pineapple, Yogurt dip
$1.95 per person

Fresh Vegetable Crudite Display

Celery sticks, Baby Carrots, Broccoli, Cucumber, Cauliflower, Radish, and Cherry Tomatoes, Ranch Dip
$1.95 per person

Combination Cheese and Fresh Fruit Display

Swiss, Sharp and Colby Cheddar, Pepper-Jack, and Boursin Cheeses, Grapes, Melon, Strawberries, and Pineapple, assorted crackers
$2.50 per person (min. 20 people)

Tortilla Chips Fresh Salsa and Guacamole

Salted Crisp Tortilla Chips with fresh Homemade Salsa and Guacamole
$1.00 per person

Celery Hearts stuffed with Roquefort Mousse

Crisp celery hearts stuffed with a cheesy smooth mousse
$1.00 per piece

Boursin Cheese Stuffed Cherry Tomatoes

Garlic and Herb French Whipped Cheese in a ripe cherry tomato
$1.00 per piece

Tomato and Feta Bruschetta

Toasted French Bread Crostini topped with Tomato and Feta cheese mixture with Balsamic, Garlic, Virgin Olive oil, fresh Herbs, Red Onion, and Parmesan
$1.95 per piece

Chicken or Steak and Cheese Quesadilla Bites

Tender Marinated Grilled Chicken or Beef Asada with Jack and Cheddar cheese, Cilantro, Jalapeno, served with Pico de Gallo, Sour Cream, and Guacamole
$2.25 per piece

Chili Barbeque Glazed Cocktail Meatballs

Olive Oil Baked and tossed in our signature sauce!
$1.25 per piece

Chicken/Shrimp/Pork or Vegetable Cocktail Egg Rolls

Sweet Chili Mae Ploy Dipping Sauce
$1.50 per piece

Mazatlan Shrimp Cocktail Bowl

Jumbo Shrimp Cocktail served with our signature Mazatlan Horseradish Cocktail Sauce and lemon
$2.25 per piece

The Elements Spinach and Artichoke Dip

Our Chef's Special recipe, Three cheeses, Sauteed onion, Artichoke Hearts, Fresh Spinach, and a Panko Buttery crumb topping, served with Garlic Crisps
$3.00 (serves 50 People)

Smoked Salmon Canape

Cucumber Rondelle with Herbed Caper Cream Cheese, Red Onion, and Sliced Lemon
$2.25 per piece

Specialty Hors d' Oeuvres

(Seasonal Market Pricing)

Gingered and Soy Seared Lamb Chops
House- made Lump Crab Cakes
Coconut Crusted Shrimp
Crab Stuffed Mushrooms
Chicken or Beef Wellington
Seared Duck Canapes
Parmesan Stuffed Artichoke

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Print Dinner Menu PDF here

Buffet Entree Selections

Buffet Salad Selections

(Choose one salad selection)

Garden Salad Bowl

Iceberg Greens, Cucumber, Carrot, Tomato, and Croutons
(Choice of Two Dressings: Ranch, Bleu Cheese, French, Thousand Island, Honey Mustard, Balsamic, Raspberry Vinaigrette)

Tossed Baby Field Greens

Craisins, Feta Cheese, Toasted Almonds, Roma Tomato, Balsamic Vinaigrette
Add $1.25 per guest

Tossed Caesar Salad

Hearts of Romaine, Parmesan Cheese, Garlic Croutons, and Traditional Creamy Caesar Dressing
Aadd $1.25per guest

* Sliced Roast Beef with a Roasted Shallot Red Wine Sauce

Sliced Oven Roasted Roast Beef served with a rich Red Wine Sauce

* Beef Burgundy with Mushrooms and Onions

Tender Beef Tips Lightly dusted in flour, pan seared and simmered in a Burgundy Wine Sauce with Mushrooms and Onions

sauteed Breast of Chicken �Forestiere�

Lightly floured and sauteed boneless breast of chicken with mushrooms and sundried tomatoes in a Marsala wine sauce

Chicken �Picatta�

Boneless breast of chicken lightly floured and egg dredged, sauteed in olive oil, and topped with a light white wine-lemon caper sauce

Chicken �Naples�

Pan seared then braised boneless breast of chicken with celery, onion, artichoke hearts, and diced tomatoes, Basil infused tomato sauce

Cider Chicken

Pan roasted boneless breast of chicken topped with apple-cranberry and onion marmalade, cider rum sauce

Sugar and Spiced Cajun Bronzed Tilapia

A flakey white fillet of fish dusted in sugar and spice (not spicy) finished with a lemon-shallot butter sauce

Buffet Vegetable Selections

(Choose one vegetable selection)
* Green Bean Saute
(Olive Oil, Balsamic, Garlic, sauteed Onions, and Pimento)
* Country Greens Beans with Ham and Onions
* Green Bean Almondine
* Honey Buttered Corn
* Broccoli with Cheddar Cheese sauce
* Elements Vegetable Medley with Herbed Butter
(Broccoli, cauliflower, carrots, zucchini, and yellow squash)

Buffet Starches

(Choose one starch selection)
* Garlic Smashed Redskin Potatoes
* Parsley and Buttered Steamed Redskin Potatoes
* Herbed Oven Roasted Potatoes
* Rice Pilaf
* Confetti Wild Rice Blend

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Print Dessert Menu PDF here

Elements Dessert Banquet Menu

Key Lime Pie

Made with real key limes, topped with whipped cream, toasted almonds, and caramel sauce $6.00

Chocolate Mousse Pie

Oreo cookie crust, light chocolate mousse topped with whipped cream and chocolate shavings, served with plenty of chocolate sauce $6.00

New York Style Cheesecake

$5.00

Turtle Cheesecake

Rich pecan and caramel topped cheesecake, served with fresh whipped cream, and caramel sauce $6.50

Chocolate Decadence Layer Cake

Layers of chocolate cake with ganache and chocolate buttercream $6.00

Carrot Cake

$5.50

Strawberry Shortcake

Angel food cake, macerated strawberries with natural juice, and fresh whipped cream $4.95

Fresh Baked Pie

Choose from Apple, Dutch Apple, and Cherry $4.95

Chocolate Covered Strawberries

Dipped in rich dark chocolate (Market Price)

Assorted Miniature Dessert Bars

Pecan Diamonds, Swirl Cheesecake, Chocolate Covered Cheesecake, Lemon Chess Bars, and Macadamia Coconut (minimum 50 people) $3.95 per person

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